/orange-tendersweet-heirloom-vattenmelon-fron.jpg Orange Vattenmelonfrön https://www.seeds-gallery.shop/6057-large_default/bulgarian-carrot-chilifroe.

Preparation of the Carrot: When we prepare carrots we will often use a pealer or a knife to peal it. They wast a lot of the goodness under the skin of the carrot though, as they get rid of to much skin.This instructable is to show a easy an

Carrots are a domesticated form of the wild carrot, Daucus carota, and native to Europe and southwestern Asia. The … Tendersweet Carrot (Heirloom, 70 Days) Heirloom pre-1936. According to the 1936 James Vick catalog, “Many of our customers who do not care much for carrots are enthusiastic about Tendersweet. Roots are long, tapering down to a blunt end and are reddish orange in color, and very uniform in size and shape.

75 Days | A nice uniform deep red nearly coreless 10 inch carrot. 18 inch top. One of the sweetest carrots. Home variety Directions. In a large skillet, saute onion in butter until tender.

Carrots are a domesticated form of the wild carrot, Daucus carota, and native to Europe and southwestern Asia. The sweetest carrot around!

Quite simply, Tendersweet is the sweetest carrot available. Large carrots measure 9-10'' long and are coreless. Extremely crispy making them perfect for using for scrumptious carrot sticks. Deep orange skin makes Tendersweet as appealing to look at as it is to eat! 70 days.

In a large skillet, saute onion in butter until tender. Stir in the carrots, soda, sugar, salt and pepper.

Tendersweet Eko – söt morot. Slut i lager. Till önskelistan. Beskrivning. Tendersweet Eko. Mer information. Egenskap. Eko. Antal frö. 200 st. Recensioner (0)

shoulders tapering to a point. AAS Winner. Improved Imperator type. Tendersweet carrots have 7 - 9 inch long cylindrical roots with semi blunt ends and narrow shoulders. They are sweet, crisp, free of fiber and deep orange-red in color. Coreless. Excellent for carrot sticks.

Daucus carota subsp. sativus "Tendersweet" As sweet and tender as the name suggests, these carrots are deep orange, and average 7" roots. They are excellent for eating raw or using in soups and stew for a deep carrot flavor.
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Heirloom / Open Pollinated Carrots grow best in well prepared, deeply worked, loose soil. Direct seed Carrots in full sun or part shade (in hot climates), from early spring-summer , ¼ – ½” deep, approx. 4 seeds per inch, in rows 12-16″ apart. Carrots, Tendersweet $ 2.40 – $ 19.40.

Smooth, reddish-orange skin and fine texture. Almost coreless and very uniform. Perfect eating raw, freezing, juicing or canning. Size Tendersweet has long, 9-10" tapered roots; rich orange color; sweet, and coreless.
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Rich-orange colored roots are coreless, crisp and very sweet. Roots are tapered and grow 7-10 inches long. 70 days to harvest. (approx. 500 seeds/pkt)

Tender, sweet & tart. Frukttårta carrot balls useful lemon candy almond cardamom 2 cups shredded carrots 100 g whole peeled almonds. Hälsosamma Roasted Carrots infused with honey and garlic that are tender, sweet and savory and hands down the easiest side dish EVER with only 10 minutes prep!

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"Tendersweet carrot is one of the finest varieties, always sweet, tender and brittle, the roots are from 7 to 81/2 inches long, 2 inches in diameter at the shoulder and uniformly tapered to a semi-blunt end. The flesh of this carrot is rich orange with indistinct core." Mary Ford (Brandon, US) 11/24/2020

One gardener describes them like candy for supper. We describe them as the sweetest on the market and oh-so-crisp. The uniform, deep orange-red roots are smooth skinned, fine grained and nearly coreless—and they grow 9-10 inches long, and often longer. The gorgeous color stays during cooking and freezing.